Ambuyat is a popular food in Brunei and has a distinctive feature that the flour is sticky, like porridge or porridge, with sago flour as the main ingredient. The Umbiyat flour itself has no flavor but its deliciousness is dipped in a sour fruit sauce. There are also 2-3 side dishes such as fresh vegetables wrapped in grilled banana leaves or fried meat. Must be eaten in the hot season to be the best.

Categories: Food/Drink, Foods

Tagged as: