Rose Tea with Fresh Milk
- Rose tea size 30ml
- Hot fresh milk size 120ml
- 2 tablespoons of sugar (can add more) or use sugar syrup size 15ml (or add more)
- Use rose tea to extracted with hot water size 30 ml.
- Add hot milk 120 ml and syrup size 15 ml. then stir into a hot tea glass.
- Add ice size 120ml.