Breakfast is an important meal to start the day and must have a healthy breakfast. When in the morning some days are very hasty and have only a little time for breakfast. Therefore, […]
Fish Porridge Recipe
Laksa Recipe
Laksa is famous food in Singapore and Laksa is similar to tom yum noodles with coconut milk. Make the flavor rich Similar to Thai Khao Soi Luxa has a mixture of dried shrimp, […]
Vietnamese Spring Rolls
Vietnamese Spring Rolls (Gỏi cuốn) is one of the most famous local food in Vietnam The deliciousness of Vietnamese spring rolls Is the wrapping of rice flour made from rice wrapped in filling […]
Chilli Shrimp with Rice Recipe
Chilli Shrimp with Rice Ingredients: for 4 servings 1 onion 3 cloves garlic 1 red chili 1 red pepper, diced ¼ lb chorizo (100 g) ½ teaspoon turmeric 1 teaspoon salt ½ […]
Lemongrass Benefit
Lemongrass Lemongrass is a herbaceous plant. The leaves are slender. The tip of the thorns is hairy. Lemongrass is divided into 6 types which are citronella, lemongrass, clump, lemongrass, lemongrass, lemongrass, naga and […]
Garlic and Benefits
Garlic Benefits Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion. Garlic is native to Central Asia and northeastern Iran, and […]
Jaggery and Winter Red Wheat Granola Crumble
Jaggery and Winter Red Wheat Granola Crumble Ingredients: 50 gms greek yogurt 50 gms whole wheat grain 10 gms almond 20 gms jaggery 10 gms ghee 20 gms sesame Method: The slow […]
Mushroom Dumplings in Katsuobushi Broth
Mushroom Dumplings in Katsuobushi Broth Ingredients: Kombu 4 quart filtered water ounces kombu 3 ounces dried bonito flakes2 tablespoons tamari or soy sauce, plus more for serving Dumpling 7 tablespoons grapeseed oil, […]
Pumpkin Soup Recipe
Pumpkin Soup Pumpkin soup is a usually ‘bound’ soup made from a purée of pumpkin. It is made by combining the meat of a blended pumpkin with broth or stock. It can be […]
Pork Porridge Recipe
Aside from having ready-made porridge for easy eating but sometimes it’s not very difficult to do it by yourself. The ingredients for making porridge can be found in the fridge and doing […]
Caesar salad Recipe
Caesar salad is a green salad of romaine lettuce and croutons dressed in lemon juice, olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper. In its original form, […]
Adobo Recipe
Adobo is a popular food in the Philippines. Made from fermented pork or chicken, marinated with white vinegar, minced garlic, bay leaf, black pepper, cooked in the oven or frying, then eaten with […]
Crab Fried Rice Recipe
Crab Fried Rice Crab Fried Rice is stir fried tasty on Crab with Jasmine Rice. A simple yet flavorful dish that you’ll never forget. Ingredients 1 cup uncooked Jasmine rice 2 Tbsp […]
Eggs Benedict Recipe
Eggs Benedict Eggs Benedict is an American breakfast or brunch dish that consists of two halves of an English muffin topped with a poached egg, bacon or ham, and hollandaise sauce. The dish […]
Lobster Thermidor Recipe
Lobster Thermidor Lobster Thermidor is a French dish consisting of a creamy mixture of cooked lobster meat, egg yolks, and brandy, stuffed into a lobster shell. It can also be served with […]
Feijoada Recipe
Feijoada Feijoada is a stew of beans with beef and pork. It is commonly prepared in Portugal, Macau, Angola, Cape Verde, Guinea-Bissau, Mozambique, Timor, Goa, India and Brazil, where it is also considered […]
Seabass with Lemon
Recipe Seabass with lemon Thailand. Originally it was a local region. Thailand is now a popular menu at almost every restaurant must have. A menu that is always time to eat dine […]
Tofu Cucumber Salad
Tofu Cucumber Salad Ingredients for 4 200 gm tofu 2 sprigs cilantro 1 stalk scallions 2 cucumber 1/4 cup roasted peanuts 2 tomato For Dressing 2 tablespoon peanut butter 1 teaspoon rice […]
